Letter from India: Kalarippayattu

Note: This is an on-the-road blog post. To find out more about why I am on this trip, please read, Next book: From Kerala to Shaolin. In the interest of clarity and transparency, although I wrote most of this letter when in India, I am actually clicking “Publish” when in Singapore. I am back home now for a few days break.

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A continuation of Letter from India: Trivandrum

India is helping me slow down. On Day 1 I am frustrated when I find out it will take three days to get my Indian SIM card. On Day 5 I hear that the new estimate is one week. Babu Uncle, in a rare rationalisation of Indian delays, says something about terrorists and cellphone-activated bombs, but all I can think about is the Roaming Charge Bomb that Singtel will dispatch in three weeks.

Moreover, it’s getting embarrassing and tiresome responding to well-meaning folks who repeatedly ask, “You don’t have a local number?” For writers working abroad today, a local cell number is essential, not only for convenience’s sake, but also because it symbolises, in some small way, a semi-permanent, serious kind of scholarship, as opposed to parachuting, fly-by-night analysis. Continue reading

Photos from India: Kalarippayattu

Note: This is an on-the-road photo journal. To find out more about why I am on this trip, please read Next book: From Kerala to Shaolin. Importantly, these are just some simple photos taken by yours truly. The really good photos on this trip are being taken by Kirit Kiran, a Delhi-based photographer and filmmaker. The best will appear in the actual book.

Massage oils

Massaging oils before practise, CVN Kalari, Trivandrum

Young fighter

CVN Kalari, Trivandrum

Continue reading

Photos from India: Trivandrum

Note: This is an on-the-road photo journal. To find out more about why I am on this trip, please read Next book: From Kerala to Shaolin. Importantly, these are just some simple photos taken by yours truly. The really good photos on this trip are being taken by Kirit Kiran, a Delhi-based photographer and filmmaker (photo below). The best will appear in the actual book.

People

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Vasantha, a helper, and amachi, Babu Uncle’s mum, world-renowned chef. They took good care of Kirit and I for a week. Continue reading